Colour Pink
Palate Sweet, sticky and delicious with notes of marshmallow, rosewater and vanilla seeping though.

VINIFICATION:

Fermentation process; Our Anjea Vodka is used as a basis to this product.
Distillation; Distilled in our copper pot still. Luxury confectionary techniques are used to create this unique, one of a kind product.
Aging process; No aging process.

ANALYSIS:

Alcohol: 18%
Bottle Size: 500ml
100% Australian Produced and Owned

GENERAL INFORMATION:

Worlds first and only marshmallow liqueur at present. We use raspberries, rosewater and daintree vanilla to give this product its unique taste.

PACKAGING INFORMATION:

Original Design; Mark Watkins. Clear bottles with lace corset style neck. White catch scratch surrounding bottle.

SERVING SUGGESTION:

Chilled and over ice cream is delightful. Chilled and topped with cream liqueur or fresh cream.
Cocktail: Purr…fect. Ingredients: 45ml Sexy Cat liqueur, Chilled dry sparkling wine, maraschino cherry. Method: Add SexyCat to the bottom of a champagne flute, top with sparkling wine and drop in the cherry!

AWARDS:

2015 Hong Kong International Wine and Spirits Competition – SILVER
2015 Distilled Spirits Awards – BRONZE

DELIVERY:

Deliveries to capital cities is 48 to 72 hours. Outlying areas a bit longer. For more expediency call me and I’ll sort it.

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