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clairault

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Clairault Estate Chardonnay

Clairault Estate Chardonnay

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The fruit for our Estate Chardonnay is selected from our best blocks of fruit and hand-picked. The fruit is chilled and whole-cluster pressed to retain freshness and cultivate texture and structure. The juice is settled cold and racked after 2 days, harvesting only the lightest and most delicate gra ...
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Clairault Estate Cabernet Sauvignon

Clairault Estate Cabernet Sauvignon

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The fruit is harvested, de-stemmed and crushed, so that each berry is just split. This is to ensure minimal berry degradation during the fermentation process and to promote fresh, clean flavour production by our very specifically selected yeast strain. Our ferments are, by industry standards, cool a ...
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Clairault Cabernet Sauvignon

Clairault Cabernet Sauvignon

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The fruit is harvested, de-stemmed and crushed, so that each berry is just split. This is to ensure minimal berry degradation during the fermentation process and to promote fresh, clean flavour production by our very specifically selected yeast strain. Our ferments are, by industry standards, cool a ...
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Clairault Sauvignon Blanc Semillon

Clairault Sauvignon Blanc Semillon

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Sauvignon Blanc (79%) and Semillon (21%) are all harvested separately according to their flavours and natural acidity balances. The fruit is cold pressed; the juice settled and then fermented using a variety of techniques. A portion is fermented in stainless steel at low temperatures to preserve fre ...
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Clairault Rose

Clairault Rose

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The Merlot fruit is crushed and skin contacted at low temperature for around 4 hours in order to extract some colour and fragrances from the skins. The juice is cold settled prior to fermentation at low temperatures in stainless steel. Our aim is to preserve freshness and capture aromatics. When fer ...
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Clairault Chardonnay

Clairault Chardonnay

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The fruit for our Chardonnay is harvested and pressed as both whole cluster and cold crushed fruit, in order to sculpt wines boasting great length, texture and sophistication, as well as density of fruit and a bold complex palate. The juice is settled cold and racked after 2 days, harvesting only th ...
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Clairault Cabernet Sauvignon Merlot

Clairault Cabernet Sauvignon Merlot

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The Cabernet Sauvignon portion of the blend is de-stemmed and crushed, so that each berry is just split. This is to ensure minimal berry degradation during the fermentation process and to promote fresh, clean flavour production by our very specifically selected yeast strain. Our Merlot is crushed as ...
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